by Susan Teton Campbell on May 5, 2011


Check to Slow Food Maui from Whole Foods Kahului Recycle Your Change Program

Here we are in Whole Foods Market on Maui.

Check to Slow Food Maui from Whole Foods Kahului Recycle Your Change Program

Left to right: Ray Stockton, Charlene Ka‘uhane, Elyse Ditzel and Susan Teton Campbell. The Whole Foods Market Recycle Your Change Program brought Slow Food Maui over $1,300. Thank you to Whole Foods Market. It is such a pleasure to work with you in the community.

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My first Kicharee – Ayurvedic Here I Come!

April 26, 2011

Lucky me needed to change my diet. After completing a 14 day Master Cleanse my body was quite out of balance, running very hot and in need of re-building. So, I sought the advice of an Ayurvedic Practitioner who recommended I eat Kicharee every day, plus some other foods like cucumbers, Ghee and lots of [...]

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The Most Simple Way to Get Sea Veggies In Everything!

April 10, 2011

Many people are striving to put valuable sea veggies in their body right now, particularly because of our threat to nuclear fall out in Japan. I thought it might be a good time to remind those who have my DVD’s about the Mineral Mixture, and enlighten those who do not. Sea Veggies are one of [...]

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How Early Do You Recommend Eating Raw Foods

January 27, 2011

Here is the question I received from Kristine: Hi Susan, I absolutely love your DVD’s! I”m a nutritional consultant in Olympia, WA and have my clients watch your videos. My question to is about 6 month year old and older nutrition. I’m currently 6 months pregnant and want to feed my child the best foods [...]

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Body & Soil Conference 2011

December 27, 2010

The upcoming Body & Soil Farm Health Conference is at Kumulani Organic Vegetable Farm, Olinda, Maui on January 14, 15 and 16, 2011. This conference is all about food, although people may not get this because they mostly teach about the soil. This misconception gets at the root of the problem with our food supply [...]

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First Green of the Day! Green Smoothie

December 17, 2010

Today I made a delicious Green Smootie. I make them daily and encourage you to do the same. Why? Because they are the very best way to get those veggies in you and working all the magic that they can do for your body. Personally I do not like Kale very much, but it is [...]

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My family won’t eat Raw! What to do?

December 17, 2010

I received the following question from Heidi, a mother in the US who just purchased the DVD’s.  My answer follows her question below: Hi Susan, I was hoping to ask you a couple of questions.  I have really been enjoying all of your recipes very much.  I wish I could say the same for my family.  [...]

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Whole Foods Class Tonight – Cultured Veggies (Sauerkraut)

October 28, 2010

Class tonight on Cultured Veggies -  Thursday  @ 6 PM the 28th at Whole Foods Market! What’s this? Ingredients for Cole Slow? No! It is ingredients to make your own cultured veggies! Traditionally known as Sauerkraut, fermented cabbage and other vegetables make a powerfully rich probiotic food for enhanced digestion and immune building. But, conventional [...]

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Raw Pineapple Berry Pie

October 22, 2010

I am off to Oahu tomorrow to give a class for theVegetarian Society on Saturday night. Just like last night’sclass on Maui, I am going to make this luscious Pineapple Mac Nut Pie with fresh Lilikoi sauce to top it off with. The pie has a crust of walnuts, pecans and dates. The filling is [...]

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Raw Pizza Class @ Whole Foods Tonight 8/26

August 26, 2010

At Whole Foods, Kahului tonight, learn to make Raw Food Pizza with Buckwheat Pizza Dough and Mac Nut Cheese Sauce…..YUM!

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